Oden ( comme pot-au-feu)
Boiled broccoli with soy sauce
Sablefish seasoned with mirin (sweet sake)
In Japan, Bento is really popular. We bring Bento for lunch at school and the office. We eat Bento even when we go on a trip or we go to see Kabuki or sumo. I would like to introduce this Bento culture by home-made Bento. I hope you enjoy this site.
Dried fugu (blowfish) with red pepper powder
Okonomiyaki-style omellete (omellete stuffed with stir fry pork and chopped cabbage)
Nimono (carrot and french bean simmered in dashi)
Rice ball wrapped with tangle shavings and nori (sheet of dried seaweed)